Stay up to date with the latest Greenflex news.
In today’s competitive market, finding innovative packaging solutions is essential to extend product shelf life and optimize production processes. In this blog, we discuss what skin packaging is and what benefits it offers, as well as how it is applied in practice.
One of the key factors in achieving sustainability in the meat industry is extending the shelf life of meat products. The longer meat can be preserved in packaging, the less food waste occurs.
Greenflex is present at Empack, the most important Benelux venue for the packaging industry with more than 250 packaging companies. In addition we will present the SlimFresh®, SliceFresh®, PaperSeal® Cook & PaperSeal® Shape.
Dive into the success story of PaperSeal with Ranobo, an inventive sustainable packaging solution for nuts that represents the future of environmentally friendly packaging. Learn more now!
Packaging icons, also known as sorting pictograms, are symbols printed to help consumers identify the appropriate waste stream for disposal.
The SlimFresh®️ exists of a flat cardboard, a thin high barrier foil liner and a vacuum skin foil on top, which acts as an invisible second skin around the product.
Greenflex is present at Empack, the most important Belgian venue for the packaging industry with more than 150 packaging companies.n addition we will present the SlimFresh®, SliceFresh®, PaperSeal® Cook & PaperSeal® Kirigami.
Elastic twine is ideal for tying or trussing many sorts of meat. It works great with roasted chicken and turkey, as well as hams. The twine is composed entirely of natural high-grade cloth that is both environmentally friendly and food safe.
Stockinettes are the quickest and smartest way to wrap your meat. They are primarily used to cover, protect, and keep the carcass clean while also assisting with handling and transportation.
