Our textile processing aids give your product the support it needs. With a strong emphasis on elastic netting, Greenflex has a net for every product. We offer a wide range of textile processing solutions for the food industry.
The small squares of a micromesh net allows the force of the net to be better distributed over the meat.
With these innovative process nets, no meat is lost after peeling, so the classic net pattern is perfectly preserved.
An elastic loop is ideal for tying or binding poultry or meat. Available in a variety of materials and colors.
A static twine is suitable for binding or hanging food items. It is available in various types and colors.
Our elastic cord or twine is designed to fit perfectly into the most renowned tying tunnels.
A stockinette protects a carcass and preserves its perfect condition. It helps maintain color and weight.
A process net has a two-in-one effect by combining strength with a closed but permeable structure.
Latex-free products manufactured without natural food-grade rubber, making them allergen-free.
A straight cut net is perfect for tournedos and roasts. It guarantees the same cut every time.
A presentation net gives your product the extra dimension it needs. The possibilities are endless!
An extrusion net is an excellent way to present, protect and handle your products.
An exclusive net is the ultimate solution for those looking for customization and efficiency in meat processing.
A plastic-free net is produced without plastic materials.
GREENFLEX
We offer a wide range of nets from our partner mills and also produce our own.
Every net Greenflex produces is subjected to rigorous quality controls to ensure that your production process is always smooth and stable.
We offer our nets with a perfectly parallel pattern. In this way, our nets can enhance the exclusive look of your product to perfection.
Elastic meat netting, chicken loops and stockinettes each do a different job on a meat line. Picking by product name is where it usually goes wrong; pick by the job instead:
| Product | Main job | Typical use |
|---|---|---|
| Elastic meat netting | Form, shape, present | Roasts, hams, processed and smoked meats |
| Chicken loops | Truss and bind | Poultry and smaller cuts |
| Stockinettes | Protect and cover | Carcasses and large cuts during chilling and transport |
The overlap cases decide it: a large bird that needs shaping takes a net, not loops; a cut that only needs surface protection takes a stockinette, not netting. GREENFLEX supplies all three, food grade and produced under FSSC 22000, so our advice follows your application, not our range. Send us the product and the process step and we will tell you which one fits.
Greenflex has expanded its Halal certification to include meat netting, elastic loops, and elastic twines. Certified by Halal Expertise Europe, these products meet strict Halal requirements and support customers in Halal-compliant meat processing worldwide.
Food-Grade Static Polypropylene Twines for the Global Meat Processing Industry Food-grade static twines are indispensable in modern meat processing. Designed and certified according to European
One of the key factors in achieving sustainability in the meat industry is extending the shelf life of meat products. The longer meat can be preserved in packaging, the less food waste occurs.
